This easy lasagna recipe is perfect for introducing kids to cooking, or for a quick and easy family meal.
Easy and Delicious Lasagna Recipe
Ingredients
- 1 pound lean ground beef
- 1 jar spaghetti sauce 32 ounce
- 15 ounces ricotta cheese
- 3 cups shredded mozzarella cheese
- 2 eggs
- 1/2 cup grated Parmesan cheese
- 1 clove chopped garlic
- 2 tsp dried parsley
- Salt and pepper to taste
- 9 no boil lasagna noodles
- 1/2 cup water
Instructions
- Preheat oven to 350 degrees
- In a large skillet over medium heat brown the ground beef. Drain the grease. Add spaghetti sauce and simmer for 5 minutes.
- In a large bowl, mix together the ricotta cheese, 2 cups of the mozzarella cheese, eggs, half of the grated Parmesan cheese, dried parsley, salt and ground black pepper.
- To assemble, in the bottom of a 9x13 inch baking dish evenly spread 3/4 cup of the sauce mixture. Cover with 3 uncooked lasagna noodles, 1 3/4 cup of the cheese mixture, and 1/4 cup sauce. Repeat layers twice. Top with 3 noodles, remaining sauce, remaining mozzarella and Parmesan cheese. Add 1/2 cup water to the edges of the pan. Cover with aluminum foil.
- Bake in a preheated 350 degree F(175 degrees C) oven for 45 minutes. Uncover and bake an additional 10 minutes. Let stand 10 minutes before serving.
Tried this recipe?Let us know how it was!
