Sparkling Lemon Rose Refresher
Categories:
Antioxidants, Dairy Free, Gluten Free, Grain Free, Healthy Foods, Healthy Lifestyle, Low Glycemic, Non-alcoholic Drink, Spring, summer, Vegan
by Christine Crawford
I love warm summer nights, and what pairs better than a sparkly, refreshing drink? I’m happy to share this pretty, floral summertime refresher with you.
Sparkling Lemon Rose Refresher
This Lemon Rose Refresher combines the tart and tangy flavor of lemon with the floral taste of rose! A pretty and refreshing drink.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Chilling Time 30 minutes mins
Total Time 40 minutes mins
Servings 8 drinks
Calories 39 kcal
Instructions
Make Rose Hibiscus Simple Syrup:
Combine the rose water, maple syrup, and hibiscus tea bag in a saucepan.
Bring to a boil, then immediately turn off the heat.
Let it sit for 5 minutes.
Cool to room temperature.
Squeeze the tea bag and remove it.
Refrigerate.
After the syrup is chilled, add the lemon juice to a pitcher and stir in the rose syrup.
Top up with sparkling water and stir well. Taste, and add more rose syrup or lemon juice if you'd like.
Calories: 39kcalCarbohydrates: 11gProtein: 0.4gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 39mgPotassium: 82mgFiber: 1gSugar: 7gVitamin A: 9IUVitamin C: 21mgCalcium: 30mgIron: 0.3mg