Sparkling Lemon Rose Refresher


I love warm summer nights, and what pairs better than a sparkly, refreshing drink? I’m happy to share this pretty, floral summertime refresher with you.

Sparkling Lemon Rose Refresher

This Lemon Rose Refresher combines the tart and tangy flavor of lemon with the floral taste of rose! A pretty and refreshing drink.
Prep Time 5 minutes
Cook Time 5 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings 8 drinks
Calories 39 kcal


  • Juicer
  • Sauce Pan
  • Pitcher



  • Instructions
  • Make Rose Hibiscus Simple Syrup:
  • Combine the rose water, maple syrup, and hibiscus tea bag in a saucepan.
  • Bring to a boil, then immediately turn off the heat.
  • Let it sit for 5 minutes.
  • Cool to room temperature.
  • Squeeze the tea bag and remove it.
  • Refrigerate.
  • After the syrup is chilled, add the lemon juice to a pitcher and stir in the rose syrup.
  • Top up with sparkling water and stir well. Taste, and add more rose syrup or lemon juice if you'd like.


Calories: 39kcalCarbohydrates: 11gProtein: 0.4gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 39mgPotassium: 82mgFiber: 1gSugar: 7gVitamin A: 9IUVitamin C: 21mgCalcium: 30mgIron: 0.3mg
Tried this recipe?Let us know how it was!

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