After some oven time, these mini tarts are flakey, golden brown, and summer lush. We’re talking crisp, flavorful, herby, tomato-y YES! So delicious, satisfying and SO very easy to make! The tomatoes do all the work, when it comes to making these sweet tarts quite the lookers, as well!!
Hi there, I'm Chris! Thanks for visiting Real Yummies with Chris. I am currently living in Southern California, with my husband and 18 year old son. I am a Board Certified, Holistic Nutrition Consultant. I enjoy REAL food... avoid processed and refined foods and I am a "conscientious omnivore" that believes in balanced eating.
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