Ingredient Archive: all-purpose flour *

White Chocolate, Macadamia & Cranberry Cookies

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My son and I have a family tradition of baking holiday cookies. We used to bake sugar cookies cut into holiday shapes and decorate them with frosting and sprinkles. But now that he is older, we are more focused on taste. These White Chocolate Cranberry cookies are exquisite. They are our new holiday cookie tradition.

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Butternut Squash and Sage Pancakes

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These savory pancakes are satisfying and fill the senses with autumn, and the comforting flavors of winter squash and sage, one of my favorite combinations.

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Easy Peach-Plum Galette

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My son and I have been baking together since he could stand and hold a spatula. It’s a bond that is special to me, and I’m grateful that we can continue to bake together when he is at home on break from college. This delicious and easy peach plum galette recipe is a collaboration between …

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Peach Shortbread Tart

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  Is there anything that smells better than a ripe peach? I think not. The California peach season is in full swing and this Peach Shortbread Tart is a fun and delicious change from the traditional pie.

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Christine’s Caramel Apple Crisp

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hello This twist on the traditional fall favorite will have your family coming back for more! Crisp apples are tossed with brown sugar and spices, then in caramel sauce. The crunchy, yummy crumb topping is finished with vanilla ice cream and more caramel sauce for a luscious Caramel Apple Crisp.

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French Pear Tart

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    As the winter months begin to roll in, and the first snows are popping up, my mind dreams of sitting by the fire with a slice of apple or pear tart, and a cup of tea… Now pear aren’t what you’d think of as winter fruit, I know.  Like apples, though, late harvest varieties are around through December.  …

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