There is something effortlessly elegant about a mini naked cake, especially when it’s infused with the delicate sweetness of apricots and the subtle tang of yogurt. This cake is a celebration of balance—moist and tender layers of yogurt-infused sponge, lightly sweetened and kissed with vanilla, stacked with velvety apricot preserves and a luscious Greek yogurt …
Recipes containing granulated sugar
Pear Cashew Crème Tart (GF, V)
This tart is one of my favorite winter desserts. It’s filled with spiced pears, placed atop a soft layer of cashew cream, all wrapped in a sumptuous, buttery shell.
Pumpkin Walnut Bread with Oat Flour
This bread is incredibly moist, beautifully spiced, and full of pumpkin flavor. Accented with warm spices like cinnamon, plus a touch of earthy nutmeg and clove, dreamy coconut oil, and vanilla too. The walnuts give it a lovely crunch, and the maple glaze is divine!