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Yogurt Banana Split

Take your banana split to the next level. Make it healthy and satisfying with your choice of delicious toppings. This is a fun snack for kids and adults! (Gluten-Free, Paleo)

 

Yogurt Banana Split

Prep Time 10 minutes
Total Time 10 minutes

Instructions
 

  • Start by slicing a banana lengthwise.
  • Add a large scoop of nut butter, followed by a large scoop of yogurt, to the center.
  • Melt chocolate bar by microwaving for 30-second intervals, stirring between each, until melted.
  • Sprinkle with berries, granola, and chopped nuts. Use a spoon to drizzle with chocolate.
  • Enjoy!

Notes

TOPPING IDEAS:
granola, chopped nuts, strawberries, raspberries, cherries, blueberries, dried cranberries, or shredded coconut.

Nutrition

Calories: 525kcalCarbohydrates: 72gProtein: 12gFat: 25gSaturated Fat: 8gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 8mgSodium: 45mgPotassium: 861mgFiber: 8gSugar: 40gVitamin A: 148IUVitamin C: 20mgCalcium: 171mgIron: 3mg
Keyword Berries, Breakfast, Delicious, Dessert, Healthy, Holistic, Luscious, Nutritious, Paleo, Satisfying, Spring, Summer, Sustainable, Sustaining, Yummy
Tried this recipe?Let us know how it was!

1 comment

  1. Carrie
    5

    Thank you for this yummy and nutritious alternative to the usual banana split. I tried it for breakfast and it was satisfying and delicious!

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