There’s nothing that beats homemade lemonade…except adding strawberries to the mix! I’ve recreated a childhood favorite, added fresh strawberries and sweetened with juicy delicious dates to make this your new favorite drink.
Strawberry Lemonade
Equipment
- 1 Blender
- 1 Strainer
- 1 Large pitcher
Ingredients
- 3 cups filtered or spring water
- 1 cup diced strawberries
- 1/4 cup medjool dates
- Juice of 2 lemons
- 2-3 sprigs of fresh mint
Instructions
- Combine all the ingredients (excluding the mint) in a blender. Process until smooth and creamy, roughly 1-2 minutes.
- Strain the mixture using a fine mesh sieve to filter out any large pieces. While this step is optional, it's advised for a silkier lemonade.
- Transfer the mixture to a sealed container and including the mint sprigs. Close tightly and refrigerate for about an hour or until it's cold.
- Serve over ice.
Notes
For a sweeter lemonade, increase the number of dates. Enjoy!
Nutrition
Calories: 37kcalCarbohydrates: 10gProtein: 0.4gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 9mgPotassium: 122mgFiber: 1gSugar: 8gVitamin A: 39IUVitamin C: 21mgCalcium: 18mgIron: 0.3mg
Tried this recipe?Let us know how it was!
